Sweet & Spicy Korean BBQ Sauce

Umami-sweet and perfectly balanced — gently spicy with a subtle sweetness

Your new main squeeze — our Sweet & Spicy Korean BBQ Sauce is an all-purpose dip, stir-fry, and marinade sauce loaded with Momofuku flavor. It's bold and balanced with the perfect texture and squeezable consistency.

We use the same chef-approved ingredients we use in our restaurants. That means no high fructose corn syrup, no added starches, no added gums — and we don't water anything down. The result: more full-on flavor in each bite.

Our Sweet & Spicy Korean BBQ Sauce has all the bold, full-bodied, Momofuku-level flavor you know and love. It's gently spicy and perfectly sweet with a deep umami backbone from gochujang, fermented Korean chili paste.

NUTRITION:
Servings: about 24, Serving size 1 tbsp (15mL), Amount Per Serving: Calories 45, Total Fat .5g (1% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 400mg (17% DV),Total Carb. 9g (3% DV), Dietary Fiber <1g (2% DV), Total Sugars 6g (Incl. 6g Added Sugars 12% DV), Protein 1g, Vit. D 0mg (0%DV), Calcium 10mg (0%DV), Iron .2mg (2% DV), Potas. 60mg (2% DV)

INGREDIENTS:
gochujang (water, tapioca syrup, brown rice, red pepper, salt, brown rice flour, alcohol (to preserve freshness), garlic, onion), soy sauce (water, soybeans, wheat, salt), brown sugar, tapioca syrup, rice vinegar, sesame oil, dried garlic, dried onion, yeast extract, black pepper.

Additional allergen information can be found here.

Dip, drizzle, drench. Think next-level barbecues, salad dressings, and soup bases. We love using our Sweet & Spicy Korean BBQ Sauce for marinating meat, drizzling on pizza, and punching up stir-fried dishes. It's a go-to for transforming leftovers — the only limit is your creativity.