All Items 70% OFF 

YOUR NEW
GO-TO
SQUEEZE

Marinate, dip, brush, drizzle, and
drench. Five sauces, endless
possibilities.

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FLAVOR THAT
DOES THE
WORK FOR
YOU

Our restaurant-grade pantry essentials delivermaximum flavor with minimal effort.

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MILD GARLIC
CHILI
CRUNCH

Made with extra garlic, get theumami flavor of our Chili Crunchwithout the heat

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SAY GOODBYE
TO SALT &
PEPPER

Banish blandness with ourSeasoned Salts.

CHILI CRUNCH
SAMPLER

  • Our full Chili Crunch range of texture and flavor
  • Restaurant-quality ingredients
  • Complimentary Chili Crunch Spoon
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HAPPY CUSTOMERS

HOT HONEY

This may be the bestcondiment I have ever tasted.It seems to make everythingbetter. - JVP

SPICY SOY NOODLES

My entire family loves these

noodles. - Tai M.

CHILI CRUNCH

It all started with the chilicrunch, and before I knew it, Ihad the whole line ofMomofuku stuff in mycupboard.

SOY & SCALLION NOODLES

The noodles make a greatramen at home and I usethose seasoned salts foreverything! - Jesse E.

OUR CHEF AND
FOUNDER

David Chang is the chef and founder ofMomofuku. Called one of "the most influentialpeople of the 21st century" by Esquire, David hasappeared on numerous television shows includingThe Mind of a Chef, Ugly Delicious, and The NextThing You Eat. His cookbook, Momofuku, is a NewYork Times bestseller.